Easiest Way to Make Ultimate Mixed Berry Galette

Mixed Berry Galette
Mixed Berry Galette

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mixed berry galette. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Mixed Berry Galette is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Mixed Berry Galette is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have mixed berry galette using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mixed Berry Galette:
  1. Get Crust for 2 tarts
  2. Take flour
  3. Prepare very cold sticks unsalted butter
  4. Make ready dark brown sugar
  5. Make ready cider vinegar
  6. Prepare kosher salt
  7. Get hot water
  8. Get Filling
  9. Prepare mixed berries
  10. Make ready +2 tablespoons sugar
  11. Prepare cornstarch
  12. Prepare lemon zest
  13. Take heavy cream
Steps to make Mixed Berry Galette:
  1. In small bowl or glass measuring cup mix water with vinegar and dark brown sugar until sugar is dissolved. Place in freezer while readying other ingredients.
  2. In bowl of food processor mix flour with salt. Cut butter into half inch pieces.
  3. Add butter to flour and salt and process until it resembles small peas. Add chilled water mixture in a slow stream until dough comes together. Remove and cut into 2 pieces and wrap in plastic and refrigerate for at least 2 hours or up to 48 hours.
  4. Roll out dough on a sheet of parchment paper and place onto rimmed sheet pan.
  5. Mix all berries together and sprinkle on the 3 tablespoons sugar, cornstarch and lemon zest. Mix gently.
  6. Pile berries in center of dough and leave a 2 inch border. Pull up dough all around and pleat gently.
  7. Preheat oven to 425. Brush cream generously all around the dough and sprinkle the sugar around the crust.
  8. Bake at 425 for 5 minutes. Turn oven down to 375 and cook for approximately 35-45 minutes. Look for a nicely browned crust.

So that is going to wrap it up for this exceptional food mixed berry galette recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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