Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, cheese n garlic biscuits. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Cheese n garlic biscuits is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Cheese n garlic biscuits is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook cheese n garlic biscuits using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheese n garlic biscuits:

1. Take 1 cup flour
2. Make ready 2 tbsp baking powder
3. Prepare 1/2 tsp salt
4. Prepare 1/2 tsp sugar
5. Make ready 1 cup grated cheddar cheese
6. Prepare 1 cup milk
7. Take 1/2 cup cold cubed butter
8. Prepare 1 tbsp garlic powder (or fresh garlic)
9. Make ready 2 tbsp melter butter

Instructions to make Cheese n garlic biscuits:

1. Mix dry ingredients in a bowl.
2. Cut in cubed butter until crumbly. Add cheese.
3. Slowly pour in milk until it makes a dough. (you may not need all the milk-depends on flour type)
4. Roll onto a floured surface 2cm thick. Use a glass to cut out circles. Place on a cookie sheet.
5. Mix melted butter and garlic. Spoon mixture on top of each biscuit and then bake until brown. (about 12 minutes at 220 degrees)

So that is going to wrap it up with this exceptional food cheese n garlic biscuits recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!