Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, hot and cold veggie wrap. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hot and Cold Veggie Wrap is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Hot and Cold Veggie Wrap is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook hot and cold veggie wrap using 17 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Hot and Cold Veggie Wrap:

1. Prepare For Patty:
2. Take Garbanzo beans
3. Take Gramflour (Besan)
4. Take Cornstarch
5. Get Salt
6. Get Ground Black Pepper
7. Take Chilli powder or paprika or Chilli Flakes
8. Take Finely chopped Tomato or Onion (You can add any vegetables to it)
9. Make ready Oil
10. Take Filling:
11. Make ready Sliced Carrot
12. Make ready Sliced Onions/ Green Bell Pepper
13. Take Shredded Cabbage
14. Make ready Thousand Island Dressing
15. Make ready Dried Basil Leaves
16. Get Salt
17. Take Wraps/ Tortillas of your choice OR Roti/ Chapati/ Paratha

Steps to make Hot and Cold Veggie Wrap:

1. For Patty:Mash the Beans and mix all the ingredients in a bowl except oil.
2. Combine everything togather and make patties.
3. Heat a pan and add some oil.
4. Once oil is hot, put the patties on a pan and cook them on both the sides.
5. Once it’s done, remove them and transfer them on a plate.
6. Filling:In a bowl mix everything togather. and filling is ready.
7. Making Wraps: Any tortillas can be used. Ready made wraps/ Chapatis/ Parathas/ Corn tortillas whichever is handy.
8. Take a wrap, spread hot sauce on it.
9. Put patties which are prepared, now add filling. You can add cheese,yogurt or Dried basil leaves on top of the filling as well, roll the wrap.
10. This wrap can be serve cold.
11. For hot wraps, you can apply butter on both the sides and grill them until golden brown in colour.

So that’s going to wrap this up for this special food hot and cold veggie wrap recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!