Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, double mayo onigiri. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Double Mayo Onigiri is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Double Mayo Onigiri is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook double mayo onigiri using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Double Mayo Onigiri:

1. Take 3 cup steamed rice (use Japanese rice for best result)
2. Get Salt + crushed black pepper
3. Make ready Water to wet your hands
4. Make ready 2 tbsp tuna flakes
5. Make ready 2 tbsp mayo
6. Get 1/2 sdt shoyu
7. Get 1/2 sdt sugar
8. Take Nori sheets according to your preference

Steps to make Double Mayo Onigiri:

1. Combine tuna, mayo, shoyu, sugar well.
2. Wet your hands. Add a bit of salt and black pepper to your hands and take some rice.
3. Flatten the rice and insert some tuna. Cover with more rice. Use both hands to form an onigiri.
4. Cover with nori.

So that’s going to wrap this up with this exceptional food double mayo onigiri recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!