Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, chocolate chip cookies. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chocolate chip Cookies is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Chocolate chip Cookies is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have chocolate chip cookies using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chocolate chip Cookies:

1. Take S1: Dry Ingredients
2. Get flour (354 grams)
3. Make ready salt
4. Take baking soda
5. Get S2: Wet Ingredients
6. Take melted heated then cooled butter
7. Prepare white sugar (170 grams)
8. Get brown sugar (212 grams)
9. Take large eggs
10. Take vanilla
11. Take Add separately at the end
12. Get chocolate chips

Instructions to make Chocolate chip Cookies:

1. Mix wet ingredients all together really well with a hand mixer for 2-3 minutes until all well blended
2. Mix dry ingredients in a separate bowl
3. Add the dry ingredients to the wet ingredients gradually to form a hard dough texture
4. Add the chocolate chip right at the end
5. Refrigerate for atleast 1 hour. The longer you leave it the better the taste
6. Preheat oven to 190° for 10-15 mins
7. Meanwhile form 1/4 size ball shapes from the dough and place spaced out on a tray
8. Bake for atleast 12-15 mins. The longer you cook the less chewy, the more crunchy it gets
9. When removed the cookie will still be really soft but will harden as cooled down

So that’s going to wrap it up for this special food chocolate chip cookies recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!