Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, caramelized roll buns. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Caramelized Roll Buns is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Caramelized Roll Buns is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have caramelized roll buns using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Caramelized Roll Buns:

1. Prepare Star shaped sugar candy for deco
2. Get Oil for frying
3. Make ready Dough wet ingrediants
4. Get 1 packet dry yeast
5. Get 2 tblspn condensed milk
6. Prepare 2 tblspn white sugar
7. Prepare 1 cup luke warm water
8. Prepare Dough dry ingrediants
9. Get 2 tblspn butter
10. Prepare 1 tspn salt
11. Make ready 1 tspn baking powder
12. Get 4 cups flour
13. Prepare Caramel sauce
14. Take 2 cups Brown sugar
15. Prepare 1/2 cup milk

Instructions to make Caramelized Roll Buns:

1. In a small bowl, mix all the wet ingrediants. Allow the yeast to activate.
2. Meanwhile, in a another bowl, mix all the dry ingrediant well. Set aside.
3. Mix both wet & dry ingrediants. Allow it to sit for 1 hour (covered with a clean kitchen towel in a bowl). Beat (box using your fist) the dough after it rises. Let it sit and then set it aside.
4. Make Dough into little roll (round shape) buns. Deep fry in a hot pan. Let it cool.
5. In another sauce pan, pour in all the sauce ingrediants until golden brown and thicken. Let it cool.
6. Once the fried dough & caramel sauce cools, coat the dough with the caramel sauce. Or you can dip it in! Sprinkle the star sugar candy on top. And it is ready to serve.

So that is going to wrap this up with this exceptional food caramelized roll buns recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!