Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, easter egg tempura don. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easter Egg Tempura Don is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Easter Egg Tempura Don is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have easter egg tempura don using 26 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Easter Egg Tempura Don:

1. Take Egg Tempura
2. Get 24-hour frozen eggs
3. Take egg
4. Prepare tempura mix
5. Prepare cold water
6. Make ready soda
7. Get flour
8. Take panko breadcrumbs
9. Make ready Side Dish
10. Take broccoli, stem removed
11. Get cauliflower, stem removed
12. Get whole carrots chopped
13. Take cabbage
14. Prepare roasted sesame seeds
15. Prepare Lemon Ginger Sauce
16. Take lemon juice
17. Get chicken broth
18. Prepare ginger, chopped
19. Take garlic, minced
20. Get oregano, chopped
21. Get soy sauce
22. Make ready mirin
23. Take sesame oil
24. Take cornstarch, dissolved in water
25. Prepare olive oil
26. Get Rice

Instructions to make Easter Egg Tempura Don:

1. Mix an egg with cold water and soda.
2. Pour the egg mixture to the premixed tempura flour.
3. Remove the shell of the frozen eggs.
4. Roll the frozen eggs on a plate of flour, then to the tempura batter and finally to the panko bread crumbs.
5. Immediately deepfry the eggs into a preheated pan.
6. As for the side dishes, separate the broccoli and cauliflower heads.
7. Blanche the vegetables into a boiling water for 30 seconds.
8. Transfer to the vegetables into ice cold water.
9. Transfer them.to a strainer to dry.
10. To make cauliflower bunnies, cut the leaf veins of cabbage to shape like bunny ears and insert then on the cauliflowers.
11. Add roasted sesame sees to serves as eyes.
12. Sautee ginger and garlic on a preheated olive oil.
13. Add the lemon juice, sesame oil, soy sauce, chicken broth, oregano and mirin.
14. Once the sauce started to boil, add the cornstarch and wait until it thickens.
15. Assemble the dish onto a bowl of rice.

So that is going to wrap it up for this exceptional food easter egg tempura don recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!