Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, herb garlic scones. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Herb garlic scones is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Herb garlic scones is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook herb garlic scones using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Herb garlic scones:

1. Make ready For the scones
2. Prepare all purpose flour
3. Prepare baking powder
4. Take sugar
5. Get salt
6. Prepare cold unsalted butter
7. Prepare egg yolk
8. Prepare cold milk
9. Prepare herbs (I used dried parsley)
10. Take For garlic mixture
11. Get garlic, minced
12. Make ready unsalted butter

Instructions to make Herb garlic scones:

1. Make butter garlic mixture by sautéing minced garlic and 10g of butter. Set aside until mixture is cool.
2. Sieve flour, baking powder and salt in a bowl. Add in sugar and mix until even.
3. Cut in 75g cold unsalted butter into the flour. Rub till butter is pea-sized, similar to making pie dough. Make sure to work quickly so that butter doesn’t melt.
4. Combine egg yolk and milk together, then add it to butter-flour mixture. Mix slightly then add dried parsley and cooled garlic, and mix till incorporated.
5. Shape the dough into a big square (you can eyeball.. about 1cm thick), and store in the fridge for 30 minutes to firm up.
6. Cut the dough into 9 smaller squares. Optional: you can brush the scones with some milk and sprinkle more herbs on top. Bake at 180 deg celsius for 20-25 minutes.

So that is going to wrap it up for this exceptional food herb garlic scones recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!