Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, 腐竹烧卷 beancurd hot roll. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

腐竹烧卷 Beancurd Hot Roll is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. 腐竹烧卷 Beancurd Hot Roll is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook 腐竹烧卷 beancurd hot roll using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make 腐竹烧卷 Beancurd Hot Roll:

1. Take 腐竹 Beancurd skin
2. Get 100 g 肉碎 Minced meat
3. Take 红萝卜 Carrot (1/4)
4. Take 青葱 Spring onion
5. Take 洋葱 Onion (Half)
6. Make ready 蒜米 Minced garlic (1 teaspoon)
7. Prepare 胡椒粉 Pepper powder
8. Take 酱清 Light soy sauce
9. Take 鸡蛋 Egg (1)
10. Prepare 米粉 (3 tablespoon)
11. Get 清水 (3 tablespoon)

Instructions to make 腐竹烧卷 Beancurd Hot Roll:

1. 把萝卜，洋葱，青葱切碎。加入肉碎，蒜米，胡椒粉和酱清搅拌。Chop carrot, onion, spring on onion into small pieces. Mix with minced meat, garlic, pepper powder and light soy sauce
2. 把搅拌好的馅料卷入腐竹皮。蒸5分钟。 Roll the fillings into beancurd skin. Steam for 5mins
3. 搅拌鸡蛋，面粉，清水 Mix egg, flour and water
4. 把蒸好的肉卷沾上面糊 Coat meat roll with batter
5. 用气炸锅炸10分钟 Air-fry for 10mins

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