Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, vati dal na khaman. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Vati dal na khaman is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Vati dal na khaman is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vati dal na khaman using 2 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vati dal na khaman:

1. Get 2 ,cup chana dal, 2 tbsp rice,1 cup yogurt.1/2,tsp turmeric
2. Get Ginger, chili pest, 1tbsp salt,1/2 tsp citric acid, 1 tsp suger

Instructions to make Vati dal na khaman:

1. Put water in chana dal and rice for 6 hours.
2. Take some yogurt and grind them.
3. Add all ingredients ginger and chili pest, turmeric, salt, suger,citric acid and leave over night.
4. Next day take small plate and gris with oil.take one small bowl and take 3 big spoon batter and put 1/2 tsp eno 1spoon oil and water mix well.
5. Steam them for 10 min and when is done wait until cold and after cut them.
6. For tadka take 6 tbsp oil, mustard seed, hing,green chili and curry leaves.
7. Ready to eat enjoy my recipe.

So that is going to wrap this up with this special food vati dal na khaman recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!