Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, slow cooker applesauce (for freezer storage). One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Slow Cooker Applesauce (for freezer storage) is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Slow Cooker Applesauce (for freezer storage) is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have slow cooker applesauce (for freezer storage) using 2 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Applesauce (for freezer storage):

1. Make ready 11.288 kg Red Delicious Apples cored and skin removed
2. Get Citric acid

Steps to make Slow Cooker Applesauce (for freezer storage):

1. Skin and core a bushel of apples
2. Use 3, 8 quart slow cookers on high for 6 hours
3. Coarsely mash apples and combine contents of one slow cookers to the 2 remaining.
4. Cook on low for another 4 hours with lid off (to thicken).
5. Turn off heat and let it set overnight.
6. Bag in quart to gallon freezer bags. Work to get as much air out of bags as possible.
7. For convenience each serving is 100 grams for 53 calories each. More nutrition data below.

So that’s going to wrap this up with this special food slow cooker applesauce (for freezer storage) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!