Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, khaman dhokla. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Khaman Dhokla is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Khaman Dhokla is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook khaman dhokla using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Khaman Dhokla:

1. Make ready 200 gms Gram flour
2. Take 100 ml Water -or as required
3. Take 2 pinch Citric acid -
4. Take 1 tbsp Sugar
5. Get to taste Salt
6. Prepare 1 teaspoon Eno
7. Get 2 Green Chilli -large
8. Get 1 teaspoon Mustard seeds
9. Prepare 2 teaspoons Oil

Instructions to make Khaman Dhokla:

1. Sieve the flour in a bowl.
2. In a bowl add water, sugar, citric acid and 1 spoon of oil.
3. Add the water mixture to flour and make semi thick batter, don't make runny batter and add salt to it.
4. Let it set for 10 to 15 minutes.
5. In a dhokla maker add water, cover it and let the water boil. Now in a greased plate with oil add the batter. Let it cool for 7 to 8 minutes.
6. Meanwhile in a pan add oil, mustard seeds, hing a pinch of, chillies, 200 ml water and 3 spoons of sugar to it and salt to it. Add coriander leaves and let it boil.
7. Now pour this liquid tadka over dhokla and serve.

So that is going to wrap this up for this special food khaman dhokla recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!