Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spicy fried rice with chili. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Fried Rice with Chili is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Spicy Fried Rice with Chili is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook spicy fried rice with chili using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Fried Rice with Chili:

1. Prepare full plates of rice
2. Get coysum
3. Prepare meatball (cut them up)
4. Take red onion
5. Take garlic cloves
6. Take bird eye chili
7. Take tomato paste
8. Get egg
9. Get spring onion
10. Make ready sweet soy sauce
11. Get canola oil
12. Get Crackers for additional side dish

Instructions to make Spicy Fried Rice with Chili:

1. Cut up coysum, spring onion, and meat balls
2. Chop onion, garlic, and chilies
3. Heat up oil in a frying pan, add chopped ingredients mix them for 5 mins.
4. Crack the egg and add it into frying pan.
5. Add cut meat balls and coysum, stir them for 5 mins. Add salt and mix it properly.
6. Add rice, mix them well.
7. Add sweet soy sauce, mix them well.
8. Add cut spring onion, mix them well. Taste the salt.
9. Move it into plates and enjoy it with crackers or anything you like.

So that is going to wrap it up for this exceptional food spicy fried rice with chili recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!