Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, egg plant and tempe mashed in chili sauce (penyet tempe terong). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Egg plant and Tempe Mashed in Chili Sauce (penyet tempe terong) is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Egg plant and Tempe Mashed in Chili Sauce (penyet tempe terong) is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook egg plant and tempe mashed in chili sauce (penyet tempe terong) using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Egg plant and Tempe Mashed in Chili Sauce (penyet tempe terong):

1. Get 1 egg plant (peeled, cut up, and fried or steamed)
2. Get 100 gr tempe
3. Make ready 10 bird eye chili
4. Make ready 1/2 red onion
5. Prepare 2 garlic cloves
6. Prepare 1 tomato
7. Make ready 1/2 tsp salt
8. Make ready 1/2 tsp shrimp paste (terasi)
9. Prepare 1/2 tsp sugar
10. Make ready Oil to fry

Steps to make Egg plant and Tempe Mashed in Chili Sauce (penyet tempe terong):

1. Peel and wash the onion and garlic cloves, wash chilies and tomato, cut tomato in to 4 pieces.
2. Heat up oil in sauce pan, fry onion, garlic, chilies, and shrimp paste until soften, move them into manual masher.
3. Fry tomato until soften meanwhile mash the fried sambal ingredients.
4. When the tomato becomes softer, move it into manual masher with the previous ingredients, add salt and sugar. Put it aside.
5. Cut up the tempe, mix some water with salt and a bit of garlic, dip tempe in it for 5 mins, and then fry it in hot oil.
6. Put the fried tempe on top of the sambal (chili sauce) mash them together, add egg plant on top of them.
7. Ready to enjoy.

So that is going to wrap it up for this exceptional food egg plant and tempe mashed in chili sauce (penyet tempe terong) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!