Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, fried chilli idlis. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fried Chilli Idlis is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Fried Chilli Idlis is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook fried chilli idlis using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fried Chilli Idlis:

1. Make ready 10 Idlis
2. Get 1 Onion
3. Make ready 2 Tomatoes big
4. Prepare 2 Capsicum green
5. Prepare 2 Green chillies
6. Take 1 tsp Red chilli powder
7. Take to taste Salt
8. Prepare 1 tsp Turmeric powder
9. Prepare 1 tbsp Tomato sauce
10. Make ready 1 tbsp Chilli sauce
11. Prepare 2 tsp Coarinder leaves to garnish
12. Make ready 2 tbsp Oil

Steps to make Fried Chilli Idlis:

1. Greas idli plate and pour the idli batter.
2. Cook it for 8 to 10 minutes. After it is cooled down cut it into small pieces.
3. Cut onion,green chillies, tomatoes and capsicum.
4. In a pan add little oil saute the Idlis for a few minutes.
5. In a pan add oil when it is hot add oil when it is hot add green chillies, onion. Saute for a few minutes till it becomes soft.
6. Add tomatoes, turmeric powder, red chilli powder and salt. Saute till the tomatoes becomes mushy.
7. Then add the capsicum pieces,red chilli sauce, tomato sauce. Saute on a low flame till the capsicum is cooked.
8. Add the fried idlis,mix it well without breaking it. Finally garnish with Coarinder leaves.

So that’s going to wrap it up with this special food fried chilli idlis recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!