Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my fried cabbage and bacon. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My Fried Cabbage and Bacon is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. My Fried Cabbage and Bacon is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook my fried cabbage and bacon using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Fried Cabbage and Bacon:

1. Get 5-6 slices bacon
2. Make ready 2 tbsp minced garlic (2 cloves if using fresh) be like me use 6
3. Take 1 large head cabbage, chopped or sliced
4. Prepare 1 large yellow onion, diced
5. Get 1/2 tsp garlic powder
6. Make ready 1/2 tsp onion powder
7. Take 1/8 tsp smoked paprika
8. Get Salt and pepper to taste

Steps to make My Fried Cabbage and Bacon:

1. Fry up bacon and chop up your cabbage.
2. As your bacon is getting crispy, chop your garlic and onion.
3. Just as your bacon begins to crisp up, add in your garlic and onion and give it a good stir.
4. As soon as your onions have caramelized, dump in your cabbage and stir well make sure it all gets coated in the bacon and onion goodness.
5. Add in the spices. Mix well!
6. Cover your skillet. Reduce the temp to low and let the whole thing simmer for 20-30 minutes.

So that’s going to wrap this up with this exceptional food my fried cabbage and bacon recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!