Recipe of Super Quick Homemade Bombay biryani masala

Bombay biryani masala
Bombay biryani masala

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, bombay biryani masala. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bombay biryani masala is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Bombay biryani masala is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook bombay biryani masala using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bombay biryani masala:
  1. Make ready 4 tsp red chilli
  2. Prepare 4 tsp degi red chilli
  3. Get 4 tsp coriander powder
  4. Take 1 tsp Termeric powder
  5. Make ready 1 tsp salt
  6. Prepare Sabit masala
  7. Get Jaefil jawitri
  8. Take 4 badiyan flowers
  9. Take 4 dar cheeni sticks
  10. Get 1 tsp long
  11. Take 1 tsp black pepper
  12. Get 1 tsp white zeera
  13. Get 1 tsp black zeera
  14. Take 1 tsp citric acid
  15. Get 6-8 sabz elaichi
Steps to make Bombay biryani masala:
  1. Sb se pehle all ingredients ko aik jaga par kar ke rakhaein ab jo sibit masale hn un ko grinder mn pees lain
  2. Ab es mn all ingredients bhi mix kar dain
  3. Ab aik saff jar lkr us mn masala add kar save karain
  4. Masala ready he Alhumdulillah eid ke leay specialy mn banati hn ta ke kuch km eassy hojaey
  5. Or hm.eid ke din aram se esi masala se different type biryani ready kar sakain.

So that is going to wrap this up for this special food bombay biryani masala recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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