Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ham fried rice (ハムチャハン). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ham Fried Rice (ハムチャハン) is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Ham Fried Rice (ハムチャハン) is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook ham fried rice (ハムチャハン) using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ham Fried Rice (ハムチャハン):

1. Get leftover rice
2. Take ham, chopped into squares
3. Get egg, lightly beaten
4. Take green onions, chopped, white and green parts divided
5. Take to taste, salt and white pepper
6. Get bacon grease or vegetable oil

Steps to make Ham Fried Rice (ハムチャハン):

1. Heat 1 tbsp of bacon grease/oil in a pan or wok on medium heat. Lower the heat to medium low and fry the egg before it fully sets, about one minute. Set aside.
2. Add one more tbsp oil/grease. Fry the ham and white parts of the green onion on medium heat for one minute.
3. Add the rice, fluffing it up to break up whole portions. Season with salt and white pepper.
4. Add in the egg, and mix it well. Add the soy sauce and continue fluffing the rice until it is well mixed.

So that is going to wrap it up for this exceptional food ham fried rice (ハムチャハン) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!