Steps to Prepare Any-night-of-the-week Chilfray Iraqi beef stew

Chilfray Iraqi beef stew
Chilfray Iraqi beef stew

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chilfray iraqi beef stew. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chilfray Iraqi beef stew is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Chilfray Iraqi beef stew is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have chilfray iraqi beef stew using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chilfray Iraqi beef stew:
  1. Make ready Angus beef meat cubes
  2. Take tomatoes chopped
  3. Prepare One onion chopped
  4. Prepare tomatoes paste
  5. Prepare hp sauce
  6. Make ready Paprika and carry
  7. Get salt and pepper
  8. Get green pepper
  9. Take Fried Potato chopped optional
  10. Get Pita bread optional
  11. Make ready oil
Steps to make Chilfray Iraqi beef stew:
  1. Start cooking the meat with slice onion with little oil for few minutes then add water boil for half hour or till the meat is Tinder
  2. Over medium heat add the oil cook the vegetables with the tomatoes and tomatoes paste after a few minutes add the cooked meat to the vegetables add hp sauce and spices add 1/4 cup of the beef broth not too much cook for 10 minutes keep stirring
  3. You serve it with potatoes on side or dip with bread or over rice

So that is going to wrap it up for this special food chilfray iraqi beef stew recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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