
Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, half- fried tempeh in spiced batter (indonesian tempeh mendoan). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Half- Fried Tempeh in Spiced Batter (Indonesian Tempeh Mendoan) is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Half- Fried Tempeh in Spiced Batter (Indonesian Tempeh Mendoan) is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have half- fried tempeh in spiced batter (indonesian tempeh mendoan) using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Half- Fried Tempeh in Spiced Batter (Indonesian Tempeh Mendoan):
- Get tempeh (250 gr)
- Get all-purpose flour
- Get rice flour
- Prepare water (Less or more)
- Get 1tsp coriander powder
- Prepare turmeric powder
- Prepare chicken powder
- Make ready Salt to taste
- Get Chopped 2 stalks green onion
- Take Cooking oil
Steps to make Half- Fried Tempeh in Spiced Batter (Indonesian Tempeh Mendoan):
- Cut the tempeh into wide sizes and cut into thinly slices. Set asides.
- In a mixing bowl, combine all-purpose flour, rice flour, coriander powder, turmeric powder, chicken powder, and salt.
- Add water little by little, stirring well until the batter smooth. Add the green onion. Set asides.
- Heat enough oil about 2 inches in a pot or deep frying pan. Once the oil is ready, dip each slice of tempeh into batter and deep fry just until half fried or crispy.
- Take off from the heat and drain it onto paper towel. Repeat with the remaining tempeh.
- Arrange the fried tempeh Mendoan on a serving plate, served with the chili sweet dipping sauce as a snack or a side dish (I prefer to enjoy it with chili bait and a cup of tea). Enjoy!
- Dine what you want at your home, HappyCooking ❤️
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