Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, herb lemon fried rice. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Herb lemon rice has delicious citrus and herb flavors and is easily prepped on the stove top or in a rice cooker! This rice recipe goes well with This herb lemon rice recipe works well with a long grain white rice such as jasmine or basmati, but this particular recipe has only been tested with basmati. This Lemon Garlic Herb Rice has bright, fresh flavors that pair perfectly with grilled chicken or fish–a quick and easy hands-off side dish! When the rice is done, remove the lid and stir in the butter, lemon juice, salt, and pepper and stir to combine.

Herb lemon fried rice is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Herb lemon fried rice is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have herb lemon fried rice using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Herb lemon fried rice:

1. Take basmati rice (soaked in advance)
2. Prepare sweet kernel corns
3. Take yellow lemon
4. Get spring onions diced
5. Make ready butter
6. Make ready garlic (minced)
7. Take italian herb seasoning
8. Prepare chilli flakes
9. Take veg broth
10. Get sea-salt
11. Take crushed peppercorns

DIRECTIONS Bring chicken stock and lemon juice to simmer in saucepan. Remove from heat, stir in herbs, lemon zest and additional salt & pepper. Meanwhile, cook the rice as the label directs, adding the remaining strip lemon zest to the water. Transfer the rice to a large bowl, discarding the zest, and fluff with a fork.

Instructions to make Herb lemon fried rice:

1. Parboil the rice and cook until 80percent done.
2. Put a tbsp of butter and blanch the garlic with spring onions,corn and mix the seasonings with salt and pepper and add on the rice.mix well
3. Add the broth at this stage and squeeze a quarter lemon with sea salt and cover and cook in low flame till rice is fully done.

Meanwhile, cook the rice as the label directs, adding the remaining strip lemon zest to the water. Transfer the rice to a large bowl, discarding the zest, and fluff with a fork. Flavorful Lemon Rice side dish with real lemon flavors! Prepare the lemon rice easily with cooked You are Here: Masala Herb » Side dishes » Lemon Rice Recipe. My husband introduced me to this lemon rice recipe by preparing and serving delicious and fresh stir-fried prawns with the lemony rice.

So that’s going to wrap it up with this exceptional food herb lemon fried rice recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!