Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pan fried thin pork chops. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pan fried thin pork chops is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Pan fried thin pork chops is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pan fried thin pork chops using 1 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Pan fried thin pork chops:

1. Get 400 g pork loin, salt, sugar

Instructions to make Pan fried thin pork chops:

1. Slice the pork. Sprinkle salt and sugar on the sliced and rub evenly. (If you like spicy, you can sprinkle a little cayenne pepper)
2. Pour 1 tablespoon oil into the pan. While the oil hot enough, put all the pork sliced into the pan. Cook over medium heat, cook about 2 minutes or until slices are golden brown. Flip and cook until the other side golden brown.

So that’s going to wrap it up for this exceptional food pan fried thin pork chops recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!