Step-by-Step Guide to Make Perfect Cinnamon rolls

Cinnamon rolls
Cinnamon rolls

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cinnamon rolls. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cinnamon rolls is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Cinnamon rolls is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook cinnamon rolls using 18 ingredients and 20 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon rolls:
  1. Get Ingredients for the dough
  2. Get 5 cups flour for all uses
  3. Take 1/2 cup melted butter
  4. Take 1/2 cup granulated sugar
  5. Take 2 cups warm milk
  6. Prepare 1 sachet dry yeast
  7. Get 1 teaspoon baking powder
  8. Get 1 + 1/2 teaspoon salt
  9. Prepare Ingredients for the filling
  10. Take 3/4 cup brown sugar
  11. Take 3/4 cup butter at room temperature
  12. Get 2 tbsp. cinnamon
  13. Take Ingredients for the icing with cream cheese
  14. Make ready 200 gr. cream cheese at room temperature
  15. Get 1 + 1/2 cup powdered sugar
  16. Prepare 2 tbsp. melted butter
  17. Prepare 2 + 1/2 tbsp. milk
  18. Get 1 vanilla
Steps to make Cinnamon rolls:
  1. ••●How to make the dough●•••••
  2. Pour the milk, butter, sugar in a large bowl and mix with a fork.
  3. Pour the dry yeast and leave for 1 minute.
  4. Mix with a fork and add the flour, salt and baking powder where we continue to mix with a wooden spatula.
  5. Make the dough into a ball, wrap it with a towel and let it rise for about half an hour.
  6. Once the dough is doubled then flour a clean surface and open the dough with the rolling pin in a rectangular shape.
  7. ••●How to make the filling●•••••
  8. On the dough sheet that we have opened, spread the butter everywhere with a silicone spatula.
  9. Then pour the brown sugar all over the surface and sprinkle the cinnamon to go everywhere.
  10. We start to wrap the roll with our hands from the edge to the middle.
  11. Take a thread or a good knife and cut the rolls.
  12. Butter the pan and place the rolls one by one.
  13. Preheat the oven to 180 °.
  14. Leave the rolls covered with a towel to inflate for 30 minutes.
  15. Put them in the oven for 25-30 minutes.
  16. ••●How to make the icing with cream cheese●•••••
  17. While the rolls are baking, prepare the icing.
  18. Pour all the ingredients in a bowl except the icing sugar and mix them with a whisk.
  19. Finally sift the powdered sugar and mix well with the whisk until it becomes a soft icing.
  20. When the rolls are ready, remove them from the oven and while they are still hot, pour the icing on top.

So that is going to wrap it up with this exceptional food cinnamon rolls recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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