Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, grilled cod with spiced marinade. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Grilled cod with spiced marinade is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Grilled cod with spiced marinade is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have grilled cod with spiced marinade using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Grilled cod with spiced marinade:

1. Get cod fillets
2. Make ready paprika
3. Make ready cumin
4. Make ready turmeric
5. Get Olive Oil from Spain
6. Get salt
7. Make ready extra virgin olive oil from Spain
8. Get diced chives
9. Take cooked couscous
10. Get pomegranate seeds for garnish

Steps to make Grilled cod with spiced marinade:

1. Toast the spices (turmeric, cumin and paprika) in a pan to enhance their flavors, place them in a bowl and mix together with Extra Virgin Olive Oil from Spain.
2. Brush the fish with the mix of spices and season it.
3. Heat a pan and brown the cod on the brushed side for 5 minutes. Before flipping it, brush the other side with the marinade and then brown it until it is cooked through, the time will depend on the fillet's thickness.
4. Dress the couscous with 1 tablespoon of Extra Virgin Olive Oil from Spain, the salt, the lemon juice and the chives.
5. Serve the fish on a bed of couscous.
6. Garnish with some minced chives and pomegranate seeds.

So that is going to wrap this up with this exceptional food grilled cod with spiced marinade recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!