Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, egyptian salad with mashed potato š„. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Egyptian Salad with mashed potato š„ is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Egyptian Salad with mashed potato š„ is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have egyptian salad with mashed potato š„ using 20 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Egyptian Salad with mashed potato š„:
- Make ready Chick peas
- Get big cup cucumber š„
- Take big tomato š
- Prepare I lettuce š„¬
- Prepare white onion š§
- Take olive oil
- Prepare Grilled bread
- Take mushroom š
- Prepare sweet corn
- Take small pack of potato chip strips
- Get Ranch dressing
- Make ready olive oil
- Get Salt and pepper
- Make ready small sliced carrots š„
- Take For mashed potato
- Make ready large potato
- Get Butter š§
- Make ready Cream cheese
- Prepare small can of evap milk
- Get Salt and pepper
Instructions to make Egyptian Salad with mashed potato š„:
- Cut them into small pieces. Mix all the ingredients, put the olive oil and salt and pepper to taste and put the ranch dressing
- For mashed potato: peel the potato š„ and boil it until it is soft and easy to mashed it into a fine paste. Mix the milk butter, cheese and salt and pepper to taste.
So that’s going to wrap it up for this special food egyptian salad with mashed potato š„ recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
