Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, rosemary & brown sugar grilled pork chops. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Rosemary & Brown Sugar Grilled Pork Chops is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Rosemary & Brown Sugar Grilled Pork Chops is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook rosemary & brown sugar grilled pork chops using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rosemary & Brown Sugar Grilled Pork Chops:

1. Get Brine
2. Make ready Water
3. Prepare Himalayan/Sea Salt
4. Get Brown Sugar
5. Get Rosemary
6. Take For the grill
7. Take Rosemary to taste (if more is desired)
8. Make ready Brown sugar

Instructions to make Rosemary & Brown Sugar Grilled Pork Chops:

1. I recommend first pouring in 1 quart of HOT water in your brining container. Then throw in the salt, brown sugar & rosemary (The hot water helps with dissolving the salt and brown sugar). Stir with a whisk. Then add the remaining 1 quart of room temperature water. Add pork chops
2. Brine for 1 to 24 hours. Obviously, the longer the better.
3. Pull pork chops from the brine, pat dry with paper towels and place on a cutting board.
4. Sprinkle brown sugar and rosemary (if desired) on both sides. Rubbing them in to the meat.
5. Cook on grill to desired doneness. Personally, I like to cook to about 7-8 degrees below the minimum recommended temperature for pork. Because the meat will continue to cook for, approximately, another 10 degrees even after being removed from the grill.
6. Let meat rest for 2 minutes. Then serve and enjoy!

So that is going to wrap it up for this exceptional food rosemary & brown sugar grilled pork chops recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!