Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cinnamon rolls. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Cinnamon rolls is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Cinnamon rolls is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cinnamon rolls using 18 ingredients and 20 steps. Here is how you cook that.

The ingredients needed to make Cinnamon rolls:

1. Make ready Ingredients for the dough
2. Make ready flour for all uses
3. Make ready melted butter
4. Make ready granulated sugar
5. Take warm milk
6. Prepare dry yeast
7. Prepare baking powder
8. Get + 1/2 teaspoon salt
9. Prepare Ingredients for the filling
10. Prepare brown sugar
11. Get butter at room temperature
12. Get cinnamon
13. Take Ingredients for the icing with cream cheese
14. Prepare cream cheese at room temperature
15. Make ready + 1/2 cup powdered sugar
16. Take melted butter
17. Take + 1/2 tbsp. milk
18. Prepare vanilla

Steps to make Cinnamon rolls:

1. ••●How to make the dough●•••••
2. Pour the milk, butter, sugar in a large bowl and mix with a fork.
3. Pour the dry yeast and leave for 1 minute.
4. Mix with a fork and add the flour, salt and baking powder where we continue to mix with a wooden spatula.
5. Make the dough into a ball, wrap it with a towel and let it rise for about half an hour.
6. Once the dough is doubled then flour a clean surface and open the dough with the rolling pin in a rectangular shape.
7. ••●How to make the filling●•••••
8. On the dough sheet that we have opened, spread the butter everywhere with a silicone spatula.
9. Then pour the brown sugar all over the surface and sprinkle the cinnamon to go everywhere.
10. We start to wrap the roll with our hands from the edge to the middle.
11. Take a thread or a good knife and cut the rolls.
12. Butter the pan and place the rolls one by one.
13. Preheat the oven to 180 °.
14. Leave the rolls covered with a towel to inflate for 30 minutes.
15. Put them in the oven for 25-30 minutes.
16. ••●How to make the icing with cream cheese●•••••
17. While the rolls are baking, prepare the icing.
18. Pour all the ingredients in a bowl except the icing sugar and mix them with a whisk.
19. Finally sift the powdered sugar and mix well with the whisk until it becomes a soft icing.
20. When the rolls are ready, remove them from the oven and while they are still hot, pour the icing on top.

So that’s going to wrap this up with this special food cinnamon rolls recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!