Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, reheating grilled steak with au jus. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Reheating Grilled Steak with Au Jus is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Reheating Grilled Steak with Au Jus is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook reheating grilled steak with au jus using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Reheating Grilled Steak with Au Jus:
- Take leftover grilled steak
- Take beef broth
- Make ready butter
- Get black vinegar
Instructions to make Reheating Grilled Steak with Au Jus:
- Grill the steaks you can see them far left on grill. Eat what you want then you may have leftovers. Melt butter in a skillet.
1. Add the steak when butter is melted. Turn to coat a bit of butter on both sides. No add the broth, turn to medium heat turning occasionally but don't neglect them. Add in the black vinegar. - Simmer till reduced. Now turn often. Now they are done. Serve I hope you enjoy!!
So that’s going to wrap this up for this special food reheating grilled steak with au jus recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
