Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, caramelized jaggery cupcake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Caramelized jaggery Cupcake is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Caramelized jaggery Cupcake is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook caramelized jaggery cupcake using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Caramelized jaggery Cupcake:

1. Take 1 cup jaggery
2. Make ready 1/3 cup butter
3. Get 1/4 cup water
4. Get Sesame seeds
5. Make ready Nuts optional

Instructions to make Caramelized jaggery Cupcake:

1. Dry roast sesame seeds and take out in different pan.now melt the butter and add jaggery with water.wait until melted
2. People use candy thermometer but its simple to check its state.just after 10 minutes put little drop in water and if drop like smooth soft little hard to chew so it means its ready.
3. Mix sesame seeds in ready mixture donot cook not.transfer in any mold and wait until cool down.enjoy yumm caramelized jaggery cupcakes

So that is going to wrap it up for this exceptional food caramelized jaggery cupcake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!