Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, caramelized jaggery cupcake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Caramelized jaggery Cupcake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Caramelized jaggery Cupcake is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have caramelized jaggery cupcake using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Caramelized jaggery Cupcake:
- Get jaggery
- Take butter
- Make ready water
- Make ready Sesame seeds
- Get Nuts optional
Steps to make Caramelized jaggery Cupcake:
- Dry roast sesame seeds and take out in different pan.now melt the butter and add jaggery with water.wait until melted
- People use candy thermometer but its simple to check its state.just after 10 minutes put little drop in water and if drop like smooth soft little hard to chew so it means its ready.
- Mix sesame seeds in ready mixture donot cook not.transfer in any mold and wait until cool down.enjoy yumm caramelized jaggery cupcakes
So that is going to wrap it up for this exceptional food caramelized jaggery cupcake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
