Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, japanese steakhouse hot mustard sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Japanese Steakhouse Hot Mustard Sauce is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Japanese Steakhouse Hot Mustard Sauce is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have japanese steakhouse hot mustard sauce using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Steakhouse Hot Mustard Sauce:

1. Prepare 2 Tbsp. ground dry mustard
2. Prepare 1 1/2 tsp. sugar
3. Make ready 5 Tbsp. milk
4. Take 4 Tbsp. heavy whipping cream
5. Get 2 Tbsp. hot water
6. Make ready 1 Tbsp. sesame seeds
7. Take 1/4 cup soy sauce
8. Prepare 1 tsp. minced garlic
9. Make ready 1/2 tsp. onion powder
10. Get 1/2 tsp. Wasabi paste
11. Get 1/2 tsp. Dijon mustard
12. Make ready 1 Tbsp. mayonnaise

Instructions to make Japanese Steakhouse Hot Mustard Sauce:

1. Place all ingredients in blender.
2. Blend until smooth.
3. Store in Tupperware container in fridge until chilled and ready to serve.
4. Enjoy!

So that’s going to wrap this up with this exceptional food japanese steakhouse hot mustard sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!