Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, combo number 2. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Combo Number 2 is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Combo Number 2 is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook combo number 2 using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Combo Number 2:

1. Take 16 ounce Cameline Meat Brewet with Onions see my recipe
2. Prepare 3 cups grilled porkloin cubed see my recipe
3. Prepare 15 ounces black beans
4. Get 1 large onion
5. Prepare 1/4 cup Lyles golden syrup
6. Get To taste salt
7. Prepare To taste ground white pepper powder

Instructions to make Combo Number 2:

1. Drain the Cameline Meat Brewet with Onions. Dice the onion add to a hot pan. Cube the grilled porkloin.
2. Add the Cameline Meat Brewet with Onions break up the strips of meat. After 7 minutes add the cubed porkloin.
3. Add black beans and salt and pepper. Simmer for 10 minutes. Add the Lyles golden syrup stir in and simmer 5 minutes.
4. Serve I hope you enjoy.
5. I cooked these porkloins 3 days ago. I stored in a ziploc bag in the refrigerator. I wanted it moist so I put it on a hot skillet added 1/2 cup of water and sprinkled 1/3 teaspoon of salt into the liquid. Heat covered for 3 minutes. After 3 minutes turned the meat. Added pinch of salt on top of each porkloin. Kept uncovered till liquids dehydrated. It turned out just like it came off the grill.

So that is going to wrap it up with this exceptional food combo number 2 recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!