Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, shengachi poli/ sweet peanut roti. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Shengachi poli/ sweet peanut roti is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Shengachi poli/ sweet peanut roti is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have shengachi poli/ sweet peanut roti using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Shengachi poli/ sweet peanut roti:

1. Make ready 1 cup peanuts
2. Prepare 1/2 cup sesame seeds
3. Prepare 1 cup jaggery
4. Prepare 1/2 tsp elaichi/ cardamom powder
5. Get 1/4 tsp nutmeg powder
6. Get 2 cup wheat flour
7. Make ready 2 tsp oil
8. Take 1 / 2tsp salt
9. Prepare as needed ghee

Steps to make Shengachi poli/ sweet peanut roti:

1. Roast peanuts until they are crisp and peel them.
2. Roast sesame seeds until brown.
3. Grind peanuts, sesame seeds and jaggery. Also add nutmeg powder and cardamom powder. add a tsp of water to form balls.
4. Make a soft dough with Flour, salt, oil and water.
5. Fill the peanut jaggery mixture in to dough discs and roll the rotis. Roast them with ghee.
6. Let it cool and then serve with ghee.

So that’s going to wrap it up with this exceptional food shengachi poli/ sweet peanut roti recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!