Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, yakiniku (grilled beef japanese style). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Yakiniku (Grilled Beef Japanese style) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Yakiniku (Grilled Beef Japanese style) is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook yakiniku (grilled beef japanese style) using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Yakiniku (Grilled Beef Japanese style):
- Prepare <Yakiniku sauce>
- Get 4 Tbsp(60 cc)…Soy sauce
- Make ready 2 Tbsp(24 g)…Sugar
- Get 1 Tbsp(15 cc)…Sesame oil or Vegetable oil
- Get 1 tsp…Grated garlic
- Get 1 tsp…White sesame
- Prepare <Beef for Yaki-niku>
- Prepare 100 g…Sliced Beef(Like flank, about 1-2 mm)
- Make ready 1 Tbsp(15 cc)…Yakiniku sauce
Steps to make Yakiniku (Grilled Beef Japanese style):
- First, make the sauce. - Mix the ingredients of the Yakiniku sauce, all.
- Next, season the beef. - Pour 1 Tbsp Yakiniku sauce into beef and leave, 5-6 minutes. - (Let's mix the sauce with beef, enough.)
- Warming the grill well. - Bake to the seasoned beef for 2-3 minutes.
- This is completed! - Let's eat! And let's drink beer!
So that’s going to wrap it up for this exceptional food yakiniku (grilled beef japanese style) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
