Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, feta, smoked salmon, sun dried tomato and cucumber salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Feta, Smoked Salmon, Sun Dried Tomato and Cucumber Salad is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Feta, Smoked Salmon, Sun Dried Tomato and Cucumber Salad is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have feta, smoked salmon, sun dried tomato and cucumber salad using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Feta, Smoked Salmon, Sun Dried Tomato and Cucumber Salad:

1. Prepare Salad
2. Prepare cucumbers
3. Prepare Carrot
4. Prepare Orange Zest
5. Make ready Smoked Salmon
6. Get Salt
7. Take Sun Dried Tomatoes
8. Take Fresh Basil
9. Make ready olive oil
10. Make ready Feta

Steps to make Feta, Smoked Salmon, Sun Dried Tomato and Cucumber Salad:

1. Using a grater, grate the cucumbers, carrots, and orange (lightly for orange zest) into a medium salad bowl and mix well.
2. Dice Sun Dried Tomatoes and add to mix stirring to mix together.
3. Flake smoked salmon into mix and add fresh basil stirring again until all ingredients are mixed well.
4. Add 2 tablespoons of olive oil and salt
5. add Feta and mix well once again. Then cover and place in refrigerator to chill for 10 minutes
6. Garnish each serving with a small amount of fresh basil and enjoy

So that’s going to wrap this up for this special food feta, smoked salmon, sun dried tomato and cucumber salad recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!