How to Make Homemade Sun Dried Tomato and Rosemary Cod

Sun Dried Tomato and Rosemary Cod
Sun Dried Tomato and Rosemary Cod

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sun dried tomato and rosemary cod. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sun Dried Tomato and Rosemary Cod is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Sun Dried Tomato and Rosemary Cod is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have sun dried tomato and rosemary cod using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sun Dried Tomato and Rosemary Cod:
  1. Make ready 1 slice cod (can double the recipe for more if needed)
  2. Get 3 tsp olive oil
  3. Take 4 small garlic cloves, minced
  4. Make ready 1/3 cup white cooking wine of your choice
  5. Make ready 1/2 cup chicken stock
  6. Take 1/3 cup sundried tomatoes in olive oil
  7. Make ready 3 tbsp tomato paste
  8. Make ready 1 tbsp fresh chopped rosemary
  9. Prepare 1/4 tsp salt & black pepper
  10. Make ready 2 dash red pepper flakes for garnish
Instructions to make Sun Dried Tomato and Rosemary Cod:
  1. In a medium saute pan, saute the oil and garlic on medium high heat for about 3 minutes and garlic is starting to turn golden brown.
  2. Salt & pepper the cod and add to saute pan. Sear the cod on either side for 4 minutes. Remove fish from pan and set aside.
  3. Add white wine, chicken stock, sun dried tomatoes, tomato paste and herbs. Whisk until combined and simmer on medium heat for 5 to 6 minute. Sauce will slightly thicken.
  4. Reduce heat and add fish back into the pan. Spoon sauce over the fish and cover. Continue to simmer another 5 minutes until flakes easily and is cooked thoroughly. Serve over rice and top with remaining sauce. Add a dash or two of red pepper flakes for garnish and a little heat. Enjoy!

So that is going to wrap it up with this exceptional food sun dried tomato and rosemary cod recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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