Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fried chicken sandwich recipe (the best!). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Fried Chicken Sandwich Recipe (The Best!) is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Fried Chicken Sandwich Recipe (The Best!) is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook fried chicken sandwich recipe (the best!) using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fried Chicken Sandwich Recipe (The Best!):

1. Get boneless skinless chicken thighs
2. Make ready buttermilk
3. Prepare hot sauce
4. Take plus 1 tablespoon kosher salt
5. Take all-purpose flour
6. Take kosher salt
7. Make ready freshly cracked black pepper
8. Make ready garlic powder
9. Make ready smoked paprika
10. Prepare Canola oil for frying
11. Prepare brioche burger buns toasted
12. Take thinly sliced cabbage
13. Prepare Bread and butter pickles

Instructions to make Fried Chicken Sandwich Recipe (The Best!):

1. Add chicken, buttermilk, hot sauce, and 1 teaspoon kosher salt to a large resealable bag and refrigerate at least 4 hours or up to overnight.
2. Heat 1 ½ inches of canola oil in a dutch oven or large pot to 350 degrees.
3. In a wide bowl, combine flour, remaining salt, pepper, garlic powder, smoked paprika, and canola oil. Remove the chicken from the buttermilk marinade and dip each piece in the flour mixture until well coated.
4. Fry two piece of chicken at a time until golden brown and cooked through, about 4 minutes per side. Rest the cooked chicken on paper towels to cool.
5. Make the sauce by combining all sauce ingredients in a small bowl.
6. Assemble sandwiches by spreading the open sides of the toasted buns with sauce. Top the bottom bun with fried chicken, pickles, lettuce, and the top bun.

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