Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, seafood enchiladas. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Seafood Enchiladas is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Seafood Enchiladas is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook seafood enchiladas using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Seafood Enchiladas:
- Take imitation crab meat
- Make ready shredded Mexican cheese
- Make ready large can enchilada sauce
- Get Large tortillas
- Make ready sour cream
- Get butter
- Get small diced onion
- Get cilantro
- Make ready Hot sauce
- Prepare Diced jalapeños
Steps to make Seafood Enchiladas:
- Preheat oven to 350
- Melt butter in deep skillet
- Add onion, crab and any salt and pepper. Saute till onions are clear
- Add cilantro, sour cream and 1 cup cheese
- Blend together and add any hot sauce
- Split into 4 tortillas and wrap up
- Place in baking dish, cover with enchilada sauce and rest of cheese
- Bake for 25-30 minutes.
So that’s going to wrap it up with this exceptional food seafood enchiladas recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
