Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, charcuterie board. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Charcuterie Board is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Charcuterie Board is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook charcuterie board using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Charcuterie Board:
- Prepare Prosciutto
- Get Oliveloaf
- Take Hot Capicolla
- Prepare D'affinois Fromage (Fromage is just the French word for cheese)
- Take Smoked Gouda
- Take Soy Sesame Crackers
- Get Pickled Garlic 🧄
- Make ready Mix of Olives 🫒 I used Castelvetrano, Kalamata & Frescatrano
- Make ready Marcona Almonds
- Make ready Grapes 🍇
- Prepare Cherries 🍒
Steps to make Charcuterie Board:
- Roll the meats up finely and place nicely on the plate.
- Put a big chunk of the D'affinois Cheese on the plate with a little cheese knife for spreading on the crackers.
- Wash the fruit and place on the plate. For the Olives, I like to mix salty and fruity or more mild. Add everything else and enjoy with friends or a loved one! 💜
- Simply omit or add anything you want! I paired with Cote Des Roses Rosé
So that’s going to wrap this up for this special food charcuterie board recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
